Description
Description
Dunn’s River Coconut Milk is made from pressing the white meat of fresh coconuts after the shell, husk and water have been removed.
A vital ingredient in the cuisines of Caribbean, Indian and South East Asian. Coconut Milk adds a subtle, mellow flavour to all curries, stews, rice dishes, sauces, soups and desserts.
Nutrition
Table of Nutritional Information
per 100ml
Energy 343kJ/
82kcal
Fat 8.4g
of which saturates 7.8g
Carbohydrates 1.0g
of which sugars 0.9g
Protein 1.0g
Salt 0.07g
Ingredients
Water, Coconut Milk Extract (32%), Stabiliser: Carboxy Methyl Cellulose (E466), Preservative: SODIUM METABISULPHITE (E223), For allergens, see capitalised ingredients
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